Lemon Tree Prepares Sweet Experience for Students, Patrons Alike

By Danielle Donham
Published on Dec. 10, 2019

The Lemon Tree is a full-service restaurant located in Erikson Hall that is a working classroom for students in the college.

UK College of Agriculture, Food and Environment opens 2020 freshmen scholarship application

By Seth Riker
Published on Oct. 7, 2019

Scholarship applications are due by Dec. 1.

UK researchers studying better ways to detect worms in apples

By Katie Pratt
Published on Sep. 25, 2019

UK researchers hope to develop a way to rapidly scan apples for codling moths.

UK to host Southeastern Grain Gathering

By Katie Pratt
Published on Aug. 13, 2019

Program organizers hope the meeting is the start of a local grain movement across the Southeast.

Stephenson named director of UK Cooperative Extension Service

By Laura Skillman
Published on May. 7, 2019

Stephenson begins her duties on Aug. 1.

Inaugural UK Scholarship Creates Opportunities, Extends Community Ties

By Jay Blanton and
Published on Dec. 3, 2018

UK College of Agriculture, Food and Environment announces administrative transitions

Published on Aug. 17, 2018

Three members of the college are now serving in new roles.

UK selects Patricia Brantley Todd award winners

By Callie Hicks
Published on Nov. 29, 2017

The awards recognize excellence among faculty and staff in the college's School of Human Environmental Sciences.

Gift will boost UK food science for years to come

By Aimee Nielson
Published on Aug. 3, 2017

Ezra "Demp" Alford's dream was to see food science students flourish.

UK student research leaves mark on campus organization

By Katie Pratt
Published on May. 1, 2017

A capstone research project conducted by a soon-to-be graduate benefits the Campus Kitchen at the University of Kentucky.