Super Star Chef hooks Kentucky kids on healthy habits

By Aimee Nielson
Published on Jul. 29, 2016

Super Star Chef is in its third year of teaching limited resource youth across Kentucky.

Food Preservation Classes

By Jeff Franklin
Published on Jul. 27, 2016

Food Preservation Classes are popular this summer at University of Kentucky Cooperative Extension Offices

UK is home to 2016 Campus Kitchen of the Year

Published on May. 2, 2016

UK was named the top of 51 Campus Kitchens in the country.

USDA National Institute for Food and Agriculture director to visit campus May 6

Published on May. 2, 2016

Ramaswamy will give a seminar titled, "Perfect Storm to Nutritional Security," Friday morning in the college's Cameron Williams Hall in the Plant Sciences Building.

Combs receives Outstanding Teaching Award

By Blair Hoover
Published on Apr. 27, 2016

The college's Elizabeth Combs was one of five to receive the Provost's Outstanding Teaching Award.

Researcher to focus on improving diets of teens

By Katie Pratt
Published on Mar. 2, 2016

By changing teens' shopping patterns, a UK scientist hopes to improve their diets.

P.R.E.P. Talk to focus on food security and justice

By Carol Lea Spence
Published on Feb. 8, 2016

Local food activists and representatives from agricultural production and consumer organizations will share ideas.

UK professor passionate about providing access to healthy foods

By Amy Jones-Timoney
Published on Jan. 20, 2016

Alison Gustafson studies food access in rural communities.

Stephenson named 2016 UK great teacher

By Katie Pratt
Published on Jan. 13, 2016

Stephenson is one of six UK educators to receive the award.

Two UK Seniors Awarded Gilman International Scholarships

By Whitney Hale
Published on Dec. 10, 2015

UKAg's Rebecca Blair, a human nutrition major from Louisville, is one of the recipients.