From the Ground Up - Nostoc (audio)

By Jeff Franklin
Published on Oct. 10, 2021

Consider drying remaining corn crop

By Katie Pratt
Published on Oct. 7, 2021

UK-led project fosters stronger, connected local food systems

By Katie Pratt
Published on Oct. 5, 2021

Kentucky showcases autumn through many colors

By Jordan Strickler
Published on Oct. 4, 2021

Fall colors are one thing that make Kentucky special

UK honors distinguished animal and food science alumni and installs two in hall of fame

By Aimee Nielson
Published on Oct. 4, 2021

From the Ground Up - Mums (audio)

By Jeff Franklin
Published on Oct. 3, 2021

UK alum helps protect New Orleans’ levees

By Jordan Strickler
Published on Oct. 1, 2021

Chastity Adkins is helping protect the levees of New Orleans

CAFE's Pasternak named an SEC Emerging Scholar

By Jenny Wells-Hosley
Published on Oct. 1, 2021

Anna Pasternak is an entomology doctoral student researching ticks.

University of Kentucky and University of Florida put aside rivalry to rally around love of growing plants

By Samantha Murray
Published on Sep. 30, 2021

Athletic rivalries aside, the two land-grant universities share a common goalpost: to prepare students for careers in agriculture, food production and natural resources.

Ag is for All event invites high school students to discover agriculture

By Aimee Nielson
Published on Sep. 29, 2021

The event is geared toward underrepresented high school juniors and seniors.